Once we realized there is no alternative to organic wine, we started to question the traditional methods. And that’s why we do not use any herbicides, pesticides, mineral fertilizer, yeast, nor fining agents.
Organic grapes that have been hand-picked and have had the chance to thrive in a healthy environment are the very foundation for vinification that is to our taste.
Years and years of experience with spontaneous fermentation, alternative vinification, oxidation, reduction, and everything else that goes along with that, now enable us to bottle wines that show outstanding histamine and sulfur contents. They are vibrant, expressional, lively, … and tasty!
„Everything, what is against nature, will not last for long.
Wine and Soil
We make wine WITHOUT compromise
The Soil as a Basis
This is how we make the numerous different soils in our natural wines noticeable.
Organic wine is our conviction
We do NOT do all of this with our wines - and thus manage to get nature into the bottle without adulteration.
Handmade and quality
are our traditions