Notes
Zeiselberg vineyard sets the tone. Barren, chalky gravel, stony and dry. A soil with drive and mineral tension.
Blaufränkisch shows its delicate side. Cool in the fruit, clear in the line. The Fugu stands for this precision: concentrated, finely structured, with quiet pressure.
Selectively harvested by hand. 21 days on the mash. Matured in 500-liter wooden barrels.
A wine with finesse and depth. Cool, structured, independent. Lovely Creature with a stony core.







