Root white

ROOT stands on solid foundations. Thirty-year-old vines on barren gravel, with clay underneath.

Soil first, variety second. Chardonnay and Neuburger are not considered aromatic, but structural. Light skin contact adds texture, while flint and cool tension carry the wine.

Harvested by hand, crushed by foot. Clean, unadulterated, natural.

A wine between its origins and the present. Barbara Hareter (1885–1976) laid the roots. We dig deeper.

• Chardonnay, Neuburger
• Demeter certified
• hand-harvested
• spontaneous fermentation
• semi-orange
• unfiltered